Mini meatball soup. Uncover your soup pot and add broth and water to the pot. Increase heat to high and bring soup to a boil. It's made with mini turkey meatballs, tomatoes, zucchini, carrots, spinach and my secret ingredient for the best tasting soup - a parmesan cheese rind.
Mini Ground Beef meatballs and vegetable soup. This soup is hearty and delicious. Mixed vegetables and mini beef meatballs make for a perfect casual dinner. You can cook Mini meatball soup using 24 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Mini meatball soup
- It's 2 pounds of ground sirloin.
- You need 1 pound of mixed vegetables, I used broccoli, cauliflower, yellow and orange carrots.
- Prepare 1 pound of green beans.
- Prepare 1 of large chicken thigh.
- You need 1/2 teaspoon of marjoram.
- Prepare 1/2 teaspoon of turmeric.
- It's 1/2 teaspoon of summer savory.
- Prepare 1 of large onion.
- Prepare 1 teaspoon of salt.
- It's 1 teaspoon of fresh ground black pepper.
- It's 1 of medium sweet potato.
- It's 1 pound of bulk sausage.
- It's 1 teaspoon of granulated garlic powder.
- Prepare 1 teaspoon of paprika.
- It's 1/2 teaspoon of cayenne pepper.
- You need 1 quart of chicken broth.
- Prepare 1/4 cup of parsley.
- It's 2 tablespoons of saffron flowers.
- It's 1 pound of smoked sausage.
- You need 1/2 stick of butter.
- Prepare 1 teaspoon of marjoram for meatballs.
- Prepare 2 tablespoons of fennel seed for half of meatballs.
- Prepare 1/4 teaspoon of salt for meatballs.
- You need 1/4 teaspoon of granulated garlic powder for meatballs.
Is soup season coming to a close in the next month or so? The guys like this soup and so do I. This is what got me started on meatballs. This soup also gives me a lot of nostalgia.
Mini meatball soup instructions
- Peel and chop the sweet potato put into a bag and set aside.
- Cut your vegetables into small pieces. Keep the onion pieces separate. Chop the chicken into small pieces. Form half the ground sirloin and half the sausage into mini meatballs. Leave the other half loose for soup..
- Brown the sausage and ground sirloin with the onions. Add chicken. Add to pot when done. Add chicken broth..
- Add the vegetables except sweet potato..
- Add spices of 1 teaspoon marjoram, 1/4 teaspoon salt, and 1/4 teaspoon granulated garlic powder..
- Form half the sirloin mixture into meat. Fry the ground sirloin and sausage mixture formed into mini meatballs..
- Add fennel seed to the othe half and form into mini meatballs. And fry them..
- Add all the spices and simmer covered 30 minutes. Add sweet potatoes last 20 minutes of cooking..
- Serve hope you enjoy!.
It sort of reminds me of Italian wedding soup The wedding soup I have memories of was from a tiny little Italian place in Pennsylvania. What makes this dish so easy is that you don't have to. Packed with mini meatballs, lettuce, tomatoes and chickpeas this hearty bowl of soup will not dissapoint your taste buds. Meatball Soup is a hearty and satisfying soup that is both easy and delicious! Tender ground beef meatballs, pasta, mixed vegetables and a beefy.