Sirloin Steak Marinara. Are you looking for a delicious meal that you can cook up in a hurry? Perhaps the sirloin marinara is just what you are looking for. Are you looking for a recipe that uses a blender?
Meet your new favorite balsamic vinegar steak marinade! It's truly the BEST easy balsamic steak marinade recipe out there. Sirloin Marinara - More like this. You can cook Sirloin Steak Marinara using 11 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Sirloin Steak Marinara
- It's of large pack top sirloin steak, sliced into strips.
- It's of Olive oil.
- You need of onions, sliced.
- You need of green pepper, sliced.
- Prepare of garlic.
- Prepare of black pepper.
- You need of oregano leaves.
- Prepare of Adobo.
- Prepare of red wine.
- It's of your favorite spaghetti sauce (24 ounce).
- Prepare of Pasta (any shape you like).
Pour over steaks and marinate: place steak in a gallon size resealable bag, place steak in gallon size resealable bag. Pour marinade over steaks, seal bag while. In a Dutch oven, cook the beef, carrots, celery and onion in oil until beef is browned; drain. Add the broth, garlic, rosemary and pepper.
Sirloin Steak Marinara step by step
- Place your sliced onions and green pepper into a large pot that has been heated up with olive oil....Sauté veggies until tender......
- Meanwhile prepare your steak by rinsing first in cold water, pat it dry thoroughly and slice into strips.....
- Add your minced garlic to the onions and green pepper and sauté a few more minutes......
- Now add the black pepper, oregano leaves and the Adobo, sauté for a few minutes more.....
- Now add the red wine and bring to a boil....Boil until wine has reduced slightly......
- Add your sliced steak strips into the pot, sauté until steak is slightly browned, stirring occasionally.......
- Now add your jar of spaghetti sauce, cook for about 15 minutes over low to medium heat.....Stir occasionally....Remove from heat when done........
- Serve with pasta and enjoy 😉!!.
Place steaks in a flat baking dish or container. Gently pierce both sides of each steak a few times with a fork. Easy and Healthy Crockpot Steak Italiano Marinara. A marinade is like an insurance policy for your grilled steak — not only will a simple marinade add flavor, but it will also help protect the beef against overcooking. Marinades have fallen out of fashion with the rise of brines and rubs, but there is a reason your mom always had a bag of marinating meat in the fridge: They work and they're.