Grilled Steak Salad with Tomatoes and Avocado. Grilled Steak Salad with Tomatoes & Avocado. My family loves a good steak dinner, but with busy schedules, I'm often thinking about ways to put new and simple twists on things. This salad is flavored with the freshness of lemon and cilantro and is one of my husband's favorite.
Toss the salad until evenly coated and serve. All the fresh flavors of summer come together in Grilled Chicken with Tomato-Avocado Salad. The homemade buttermilk dressing balances the heat of the. You can cook Grilled Steak Salad with Tomatoes and Avocado using 12 ingredients and 3 steps. Here is how you cook it.
Ingredients of Grilled Steak Salad with Tomatoes and Avocado
- You need of beef top sirloin steak, 1-1/4 in thick.
- You need of evoo.
- It's of creole seasoning.
- You need of large tomatoes, chopped.
- It's of white kidney beans or cannelloni beans, rinsed and drained.
- You need of black beans, rinsed and drained.
- You need of green onions, chopped.
- You need of fresh cilantro, minced.
- Prepare of grated lemon peel.
- Prepare of lemon juice.
- It's of salt.
- It's of medium ripe avocado, peeled and cubed.
Divide corn, onion, and avocado evenly among plates. Grilled Portobello "Steak" Salad with Avocado and Limeā¦ a hearty satisfying meal that is vegan and gluten-free! Meanwhile, toss greens with tomatoes, onions and olives; place on serving platter. In a large serving bowl, toss together the tomatoes, avocados and red onion. mealime app. grilled steak with corn avocado and tomato salad.
Grilled Steak Salad with Tomatoes and Avocado step by step
- Rub both sides of steak with oil; sprinkle with seasoning. Grill covered over medium heat or broil 4 in. from heat 5-8 min. on each side or until desired doneness. Let stand 5 min..
- In large bowl, combine tomatoes, beans, onion, cilantro, lemon peel and juice and salt. Gently stir in avocado..
- Slice steak and serve with bean mixture..
Marinated and grilled Skirt Steak is placed atop a bed of lettuce, tomato, onion and green olives and drizzled with homemade avocado dressing. Arrange salad greens on serving platter. Top with tomatoes, onion, olives and steak slices. Give me all the grilled corn, tomato and avocado and drench it in a good shower of chimichurri. I am such a huge chimichurri fan.