How to Prepare Delicious Spicy Grilled Steak

Spicy Grilled Steak.

You can have Spicy Grilled Steak using 14 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Spicy Grilled Steak

1. You need of Bone In, 1 1/2in Top Sirloin Steak.
2. You need of vegetable oil.
3. Prepare of Apple Cider Vinegar.
4. It's of worcestershire sauce.
5. Prepare of brown sugar.
6. Prepare of dry mustard.
7. It's of sea salt or kosher salt.
8. Prepare of paprika.
9. Prepare of black pepper.
10. Prepare of dry dill.
11. It's of crushed red pepper flakes.
12. Prepare of garlic, minced.
13. You need of ziplock bag or clear wrap.
14. Prepare of side of your choice. Me? Cooked white rice seasoned with 1/4 tsp black pepper and chicken bouillon..

Spicy Grilled Steak step by step

1. Mix oil, vinegar, garlic, and worcestershire sauce in a small bowl with a whisk or fork. Set aside..
2. Mix brown sugar, dry mustard, paprika, salt and pepper, dry dill and crushed red pepper flakes..
3. Brush wet mix generously over all sides of steaks being sure to use all of it. Season with dry mix on all sides. I wore a glove and patted the seasoning in, however, I did not use all of the seasoning. But I do like bold flavors!.
4. Now you can place your steaks in a gallon size zip lock or wrap in clear wrap. Either way, place in fridge and marinade for about 10 minutes. That's about enough time to prep the grill..
5. Grill on medium high heat until it reaches your desired doneness. I like my steaks medium rare/medium so I grilled mine for approximately 7 minutes on each side. Grills and temps may vary so watch your steaks carefully..
6. Let rest for 8-10 minutes then serve with a side of your choice. Salad works best but it's your choice. It was rice for me tonight..