Recipe: Delicious Slow Cooker Pepper Steak

Slow Cooker Pepper Steak. Slow-Cooker Pepper Steak. this link is to an external site that may or may not meet accessibility guidelines. Slow Cooker Pepper Steak is a Chinese Inspired meal with plenty of sauce, bell peppers and onions. It's been so long since I've made Pepper Steak in the slow cooker!

Use red and green peppers for color. Instead of beef, make the pepper steak with strips of pork loin or pork steak in the recipe. For a darker color sauce, add some browning sauce, such as Gravymaster or. You can cook Slow Cooker Pepper Steak using 11 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Slow Cooker Pepper Steak

1. You need of beef sirloin.
2. Prepare of garlic powder.
3. Prepare of vegetable oil.
4. Prepare of hot water.
5. You need of cornstarch.
6. It's of chopped onion.
7. It's of green bell peppers, chopped.
8. It's of can stewed tomatoes, with liquid.
9. Prepare of soy sauce.
10. It's of white sugar.
11. It's of salt.

SLOW COOKER PEPPER STEAK RECIPE: Slow Cooker Pepper steak is filled with tender steak, bell peppers, onion in an Asian inspired sauce. Crockpot Pepper Steak and Rice Recipe. I don't know about you, but our weeknights are so easy during the school year. Place the beef, bell peppers and onions in a slow cooker.

Slow Cooker Pepper Steak step by step

1. Sprinkle strips of sirloin with garlic powder to taste. Heat the vegetable oil and brown the seasoned beef strips in a large skillet over medium heat. Transfer to a slow cooker..
2. Mix hot water with bouillon cube until dissolved, then mix in corn starch until dissolved. Pour in slow cooker with meat. Stir in onion, green peppers, stewed tomatoes, soy sauce, sugar, salt..
3. Cover, and cook on high for 3 to 4 hours, or on low for 6 to 8 hours..

Add the seasonings, brown sugar, and soy sauce over the beef and peppers. This slow cooker version of pepper steak features sliced bell peppers, slices of beef and thick slices of onion. This combination is all cooked in a sauce that has soy, tomatoes, beef stock, and a combination of other ingredients. To ensure the sauce is nice and thick, we make use of some. Pepper steak is one of my favorite dishes, but sometimes the beef can be tough.