Recipe: Tasty Indonesian coconut beef

Indonesian coconut beef. To the beef add the spices, jalapeno peppers, garlic, ginger, soy sauce, stock, coconut milk and water. Bring to a boil over high heat. This is a simplified version of beef rendang, a dry-style curry usually involving a long, slow simmer in coconut.

Indonesian Beef Curry with Coconut Rice. Coconut milk in the rice helps tame the heat from the serrano chiles. For milder curry, seed the serranos. You can have Indonesian coconut beef using 15 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Indonesian coconut beef

1. Prepare of Boneless sirloin steak trimmed.
2. It's of Corn oil.
3. Prepare of Spanish onion sliced.
4. Prepare of Garlic crushed.
5. You need of Ground ginger.
6. You need of Ground cumin.
7. It's of Ground coriander.
8. You need of Chili seasoning.
9. Prepare of Shredded unsweetened coconut.
10. You need of Light brown sugar.
11. It's of Lemon juice.
12. Prepare of Beef stock.
13. It's of Thin slivers red bell pepper.
14. It's of Chopped green chilies.
15. Prepare of slices onion.

View top rated Indonesian rendang beef with coconut recipes with ratings and reviews. Braised Beef Shanks With Coconut Milk, Spicy Beef with Shrimp & Bok Choy, Braised Beef with… The Best Indonesian Beef Recipes on Yummly Indonesian Beef, Indonesian Beef Rendang, Indonesian Indonesian Coconut BeefFoodista. garlic clove, chopped green chilies, onion slices. Beef Rendang - the best and authentic beef rendang recipe online!

Indonesian coconut beef step by step

1. Cut steak in 1/2 inch thick strips..
2. Heat oil in a saucepan. Add Spanish onion slices and garlic and fry gently until soft. Add beef and fry, stirring, until brown..
3. Add the spices to the beef and cook for 2 minutes..
4. Add coconut, brown sugar, lemon juice, and beef stock; stir well..
5. Simmer gently uncovered 30 to 35 minutes, stirring occasionally, or until mixture is thickened and dry. Stir mixture more frequently towards the end of cooking time to prevent sticking..
6. Garnish with slivers of bell pepper green chilies and small slices of onion..
7. If you prefer a more moist mixture, cook 20 to 25 minutes instead of 30 to 35 minutes..

Spicy, rich and creamy Malaysian/Indonesian beef stew made with beef, spices and coconut milk. Return the beef to the coconut sauce, reduce the heat to low, and barely simmer the beef and sauce until the sauce turns brown and the oil I've had Beef Rendang at several Indonesian restaurants. Indonesian food is one of the world's greatest cuisines. The skewers of meat, which often include beef pieces, beef tongue, and offal, are first marinated in a mixture of spices, then grilled over hot. Mother's Roast Beef and Debris Po-Boy.