Recipe: Perfect Beef Stroganoff

Beef Stroganoff. While this beef stroganoff recipe is the classic preparation usually associated with the dish, there are all kinds of fun new twists and streamlined time-savers to be found in Betty's best beef stroganoff. An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Made with the best beef stroganoff sauce.

One-Pot Ground Beef This tried-and-true Russian beef stroganoff recipe dresses up dredged sirloin strips with a. Now you can make everyone's favorite stroganoff in ONE POT with ground beef! No-fuss + budget-friendly with the quickest clean-up! You can have Beef Stroganoff using 12 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Beef Stroganoff

1. Prepare of (1 1/2) Lbs Top sirloin steak.
2. Prepare of Chives, chopped.
3. Prepare of (1) Box mushrooms.
4. You need of (1) Onion chopped.
5. Prepare of (2) Cups beef broth.
6. Prepare of (1) Tbsp mustard.
7. It's of (8) Ozs Egg noodles.
8. It's of (3) Tbsp flour.
9. It's of Salt.
10. You need of Pepper.
11. You need of (3) Tbsp butter.
12. You need of (8) ozs Sour cream.

What makes a stroganoff so stinking good? Beef stroganoff is the original family favorite skillet meal. Why should beef stroganoff come from a box, when it is so quick. Beef stroganoff is the ultimate cold weather dinner.

Beef Stroganoff instructions

1. Cut steak meat into strips..
2. Season with salt and pepper..
3. Heat skillet on high with 2 Tbsp of oil. Brown meat, remove and set aside..
4. Reduce heat to medium, add butter. Fry onion for one minute,add mushrooms. Fry until brown..
5. Add flour and stir for 1 minute..
6. Add broth, continue stiriing. Add sour cream and mustard. Continue stiriing until well incorporated..
7. Keep heat on medium, simmer until thickens..
8. Add meat back to the sauce and simmer 5 more minutes..
9. Serve over cooked egg noodles and or potatoes. I usually use both..
10. Enjoy!.

With a few flavor-building tips, you're only an hour away from perfect stroganoff, which makes it perfect for weeknights. The best beef to use in beef stroganoff is a cut that works well with quick cooking. That means you need something that is fairly tender in its own right. We like to use a sirloin steak, but flank steak is. Beef stroganoff is a hearty dish loaded with chunks of sirloin steak and chopped mushrooms, tossed in a savory cream sauce.