From both sides of the pond, a Cottage Pie.
You can have From both sides of the pond, a Cottage Pie using 17 ingredients and 17 steps. Here is how you cook that.
Ingredients of From both sides of the pond, a Cottage Pie
- You need of ◆◆◆◆◆◆◆◆◆◆potatoes ◆◆◆◆◆◆◆◆◆◆◆◆◆◆.
- You need of sweet potatoes.
- You need of salt.
- You need of ◆◆◆◆◆◆◆◆beef◆◆◆◆◆◆◆◆◆.
- Prepare of beef pieces.
- You need of chopped parsley.
- Prepare of butter.
- Prepare of Hungarian paprika.
- You need of granulated garlic powder.
- You need of marjoram.
- Prepare of all purpose flour.
- You need of water.
- Prepare of ◆◆◆◆◆◆◆◆◆green beans◆◆◆◆◆◆◆◆◆◆◆.
- Prepare of whole green beans.
- It's of celery salt.
- Prepare of butter.
- Prepare of salt.
From both sides of the pond, a Cottage Pie step by step
- Preheat oven 400° Fahrenheit.
- Microwave the sweet potatoes till done it varies by size so check each one.
- Cut beef into manageable bite sized pieces put into a pan add spices, except salt, add celery salt, and cook with a stick of butter.
- When the beef is mostly browned add the flour.
- Stir in let the raw flour get cooked and coated well on beef..
- It will start sticking on bottom its just about done.
- Add water stirring constantly.
- It will thicken into a very rich gravy.
- Add gravy mixture to an oven safe dish.
- Cook the green beans with 1/2 stick butter. Cook till tender and caramelized. Then chop up into manageable bite sized pieces..
- Put green beans on top of beef gravy mixture.
- Add cheese to top of beans.
- Take the potatoes out their jackets/skins.
- Mash the potatoes and add half a teaspoon salt.
- Add to top of cheese.
- Spread with a fork, bake in oven 30 minutes..
- Let sit 10 minutes serve hope you enjoy! ?.