How to Make Appetizing Shepherd's Pie Stuffed Peppers

Shepherd's Pie Stuffed Peppers.

You can cook Shepherd's Pie Stuffed Peppers using 19 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Shepherd's Pie Stuffed Peppers

1. You need of Mashed Potatoes.
2. It's of large potatoes, diced large.
3. You need of light cream (or milk).
4. Prepare of butter.
5. It's of salt and pepper.
6. Prepare of shredded cheese.
7. It's of Meat mixture.
8. Prepare of frozen peas.
9. Prepare of frozen corn.
10. You need of carrot, diced small.
11. Prepare of celery, diced small.
12. It's of beef broth.
13. You need of small onion, diced.
14. You need of garlic cloves, minced.
15. You need of tomato paste.
16. It's of worcestershire sauce.
17. You need of extra lean ground beef.
18. It's of cornstarch ( this is a thickner).
19. Prepare of large bell pepper, cored and cleaned.

Shepherd's Pie Stuffed Peppers step by step

1. In a pot, boil potatoes, drain then add cream, butter and salt and pepper and mash. (You can use boxed mashed potatoes, but I always prefer fresh and homemade).
2. In a separate pan, sautee ground beef with onions and garlic until no longer pink, add the carrots and celery and cook 2 min.
3. Add the frozen corn and peas,then Add tomato paste and stir together to incorporate, then add the cornstarch and mix..
4. Add worcestershire and beef broth and mix together until mixture thickens a bit. (Add salt and pepper if needed).
5. Stuff the bell pepper with meat mixture, top with mashed potatoes and sprinkle top with cheese..
6. Place on baking sheet and bake in 400°F oven for 15 min, the place under broiler for 3 min to brown tops. Enjoy! 😉😊.