Recipe: Tasty Classic Crock-Pot Pot Roast

Delicious, fresh and tasty.

Classic Crock-Pot Pot Roast.

Classic Crock-Pot Pot Roast You can have Classic Crock-Pot Pot Roast using 12 ingredients and 2 steps. Here is how you achieve that.

Ingredients of Classic Crock-Pot Pot Roast

  1. Prepare of chuck roast.
  2. It's of large carrots (approx. 2-3in long pieces).
  3. You need of large onion (quartered, sliced).
  4. It's of large potatoes (quartered).
  5. It's of celery (approx. 2in pieces).
  6. Prepare of garlic (minced).
  7. You need of tomato sauce.
  8. You need of beef bouillon.
  9. It's of onion powder.
  10. It's of Bay leaves.
  11. You need of water.
  12. It's of salt&pepper.

Classic Crock-Pot Pot Roast instructions

  1. Add roast, cover with veggies. Add spices. Dilute bouillon in water. Cover top with liquids. (I'd suggest cutting the veggies very large. Or adding smaller cut pieces after 2-3 hours.).
  2. High: 8-10 hours. Low: 12-14 hours..

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