How to Prepare Delicious Sweet Potato Cottage Pie!

Sweet Potato Cottage Pie!. A cottage pie is like a shepherd's pie, except that it's made with beef, not lamb. Ring the changes with a cottage pie by using delicious sweet potatoes. It's great if you want to cut down on carbs or are looking for a different flavor.

A new twist on the English classic Cottage pie. Flavorful beef cottage pie recipe is made easy in one skillet and Paleo-friendly! Ground beef and tender vegetables are topped with fluffy mashed sweet potatoes and baked to perfection for the best comfort food. You can cook Sweet Potato Cottage Pie! using 23 ingredients and 10 steps. Here is how you cook it.

Ingredients of Sweet Potato Cottage Pie!

1. Prepare of Mince.
2. Prepare 1 of large onion, chopped.
3. You need 2 tbsp of olive oil, extra virgin.
4. You need 300 ml of red wine.
5. You need 2 cloves of garlic, chopped.
6. You need 1 tsp of mixed dried herbs.
7. It's 1 can of chopped tomatoes.
8. You need 2 of medium carrots, sliced.
9. Prepare 150 grams of smoked bacon, chopped.
10. It's 1 tsp of worcestershire sauce.
11. Prepare of Salt.
12. Prepare of Freshly ground black pepper.
13. It's 1 tbsp of tomato purée.
14. You need 500 grams of mince beef.
15. Prepare of Mash.
16. It's 1 tbsp of dijon mustard.
17. You need 80 grams of butter.
18. You need 4 tbsp of full fat milk.
19. You need 1 kg of sweet potatoes, peeled and diced.
20. You need of Water, to boil potatoes.
21. You need 1 pinch of salt.
22. You need of Fresh ground black pepper.
23. Prepare of Grated cheddar cheese.

Traditional British Shepherd's pie or cottage pie is basically a meat pie topped with a crust of mashed potato. As good as it is the traditional version, I've completely fallen in love with this healthier Sweet Potato Chicken Cottage Pie recipe. This creamy sweet potato pie is subtly spiced and slices beautifully! We suggest baking up a few sweet potato pies around the holidays to give to friends and family.

Sweet Potato Cottage Pie! step by step

1. Add 2 tablespoon of olive oil in a large frying pan and heat the oil over a medium heat. Then add the bacon, fry for 2-3 minutes until bacon is cooked. Remove the bacon and set aside..
2. Add the onion, garlic and carrot to the pan to the oil, cook over a medium heat until the vegetables become soft..
3. Next add the mince and cook until brown..
4. Add the tin tomatoes, purée, wine, mixed herbs, the cooked bacon, the Worcestershire sauce. Season with salt and pepper. Cover with lid and simmer for 30-40 minutes..
5. In the meantime, boil the potatoes in salted water until they are soft. About 15 minutes..
6. Drain the potatoes well and then mash. Add the mustard, milk and butter. Season with pepper and if needed more salt. (You may add another tbsp of mustard, if you prefer the taste a little stronger)..
7. When ready, spoon the mince mixture into a casserole dish. Top with the mash and sprinkle with grated cheddar cheese..
8. Pre-heat the oven to 190 c / Gas mark 5..
9. Bake the pie for 30-35 minutes or until the mash has become golden brown..
10. Let it rest for 15 minutes prior to serving..

Add milk, two cups mashed sweet potatoes, vanilla, cinnamon, nutmeg and salt; mix well. Using sweet potato alongside regular potatoes is always good as sweet potato is full of vitamin A, vitamin C, manganese plus lots of other vitamins and minerals. Sweet Potato Cottage Pie - Step Three. Using a saucepan or large frying pan, begin cooking your onions on a medium heat. It's what happens when you make a ragout (which is pretty much a fancy word for beef simmered in red wine), smother it This recipe veers a little from traditional cottage pie with the inclusion of sweet potatoes in the mash, although we kept some russets in there, too, just to.