Recipe: Perfect Pasta and Salmon Bake

Pasta and Salmon Bake. Anna Del Conte's quick and easy pasta bake is packed with salmon and deliciously cheesy. Use any shape of pasta you have to hand. This salmon pasta starts with salmon roasted with lemon, butter and garlic.

Baking and cutting the salmon later will result in flakier salmon bits. Delicious Salmon and Broccoli Pasta Bake. Bulk up with peas or sweetcorn for a further vegetable boost. You can have Pasta and Salmon Bake using 3 ingredients and 6 steps. Here is how you cook it.

Ingredients of Pasta and Salmon Bake

1. Prepare 500 grams of penne.
2. You need 250 grams of salmon.
3. Prepare 300 grams of carbonara sauce or cream.

Tip the pasta into a large ovenproof dish and pour over the salmon with the sauce. Add the salmon and another layer of spinach and cover with another pasta layer. Smoked salmon with pasta in a sauce of shallots, garlic, white wine, lemon, and cream, with toasted pine nuts and parsley. What I love about this recipe, other than the ingredients (smoked salmon, pine nuts, yum!) is that it can be pulled together so quickly and it's not particularly heavy, as so many.

Pasta and Salmon Bake step by step

1. Cook Pasta.
2. Cook salmon in a pan (or simply microwave if you don't want to wash up later).
3. Put cooked pasta in an oven pan.
4. Cut salmon in small pieces and put on top of pasta.
5. Pour the sauce over the lot and mix well.
6. Cook in the oven for 15-30mins (depending on how crispy you like your penne!).

Lemon-Butter Salmon Pasta from Delish.com is bright, flavorful, and delightfully creamy. Season salmon with salt and pepper. Place half of the lemon rounds on prepared baking sheet, place salmon on top, then top salmon with. Get the salmon on the presoaked skewers. Place on a foiled baking sheet and slide in the oven (on the highest rack).