Shepherd Pie with a new twist. Here's a twist not only on traditional Shepherd's Pie, but also on the normal Keto version. I didn't measure much when I made it so I haven't calculated macros, but rest assured, it's well within the Keto diet. Maybe I should start a new channel about my recipes that look horrible but taste terrific?
Spread the filling in a casserole dish. Top with the mashed potato and smooth the top. Sprinkle with curry powder and grated cheese if using. You can have Shepherd Pie with a new twist using 9 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Shepherd Pie with a new twist
- It's 3 packages of County gravy.
- You need 1 lb of lean ground beef or turkey.
- You need 1 medium of onion, chopped.
- You need 1 1/2 cup of frozen veggies whatever you like best I use peas and corn.
- Prepare 3 cup of cheddar cheese, shredded.
- You need 1 packages of Pillsbury biscuits.
- You need of salt and pepper.
- It's 5 clove of garlic, minced.
- It's 4 cup of mashed potatoes.
Traditionally a meat pie with a mashed potato crust, shepherd's pie (also known as cottage pie) originated in Ireland. Get creative and try some fun twists Replace classic Irish seasonings with local seasonings of your own. Add some Cajun spice to the mix. Shepherd's Pie is one of those foods that brings a smile to everyone's face - especially when you get If you're new to Shepherd's Pie (also spelled Shepard's Pie), let me be the first to welcome you to How to make Shepherd's Pie.
Shepherd Pie with a new twist instructions
- In hot skillet cook the ground meat. Season with salt and pepper. Just before done drain any excess grease and add the garlic and onions cook until onions start to sweat and garlic is light brown. Take off burner and add frozen veggies set aside for later..
- Preheat oven to 350. In separate pot make the country gravy as package instructs and set aside. In mixing bowl combine the beef mixture from step one , mashed potatoes and half of the cheddar cheese. Mix well..
- Using a greased casserole dish place four of the biscuits cut up on the bottom then add the mashed potatoes and beef mix. Pour the country gravy over top of that make sure to leave a little room you might not use all the gravy but it's great for left overs. Spread the rest of the cheddar cheese and place the remaining biscuits on top. Place on a cookie sheet just in case if it drips cook about 10 minutes until biscuits are done ..
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