Lower carb cheesy Carbonara. Our Cheesy, Bacon Keto Carbonara Recipe is a quick dish to prepare. It's a simple low carb dish that is big on flavor! Keto cauliflower carbonara is a simple low-carb dis that you can cook quickly when you're strapped for time.
Silky spaghetti with crispy pancetta in a super creamy and cheesy sauce. Simply delicious and so easy to make them at home. Carbonara is an Italian dish from Rome made with pasta, egg, hard cheese, and bacon. You can have Lower carb cheesy Carbonara using 9 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Lower carb cheesy Carbonara
- You need 1 tbsp of bacon grease or oil.
- You need 1 head of small cabbage, sliced thinly.
- It's 1/2 large of onion, chopped.
- It's 8 oz of mushrooms, sliced.
- It's 1 lb of Diced ham.
- Prepare 1 can of Ragu mozzerella sauce.
- Prepare 1 cup of heavy cream.
- Prepare 8 oz of Ziti pasta.
- You need 8 oz of shredded mozzerella.
To keep this recipe low carb, zucchini will be used as a replacement for pasta. We use smoked bacon cubes for this recipe, but you can use regular bacon as well. The Best Cheesy Carbonara Recipes on Yummly Foolproof Cheesy Carbonara, Instant Pot Spaghetti Carbonara, Cheesy Garlic Sausage And Bacon Carbonara.
Lower carb cheesy Carbonara step by step
- Saute cabbage in your oil over medium heat for 5 minutes. I used bacon grease for more flavor..
- Add your diced onion, ham, and mushroom to the cabbage. Sautee on medium for 2 or 3 minutes, then turn to low..
- Season sauteing vegetables and ham as you wish. I added pepper, seasoned salt, and garlic..
- Meanwhile, boil your noodles until al dente..
- When the noodles are finished add them to the saute pan along with the ragu mozzerella sauce and heavy cream..
- Mix well and pour into a 9x13 casserole dish. Add Mozzerella cheese on top. Bake at 450 until top is a light golden brown. About 20 to 25 minutes. Sprinkle with parmesan if desired..
Low-Carb Zucchini Carbonara - a healthier, low-carb alternative of a popular Italian dish. They are extremely easy to make and could be served with different sauces like classic Marinara, Asian flavors, creamy cream based sauces and egg and parmesan cheese sauce like the one in today's recipe. This low-carb cabbage carbonara is quick, easy, has few ingredients, and is absolutely delicious! Today I'm taking the "carb" out of carbonara with this low-carb cabbage carbonara. Smoky bacon, salty Parmesan, and garlic give this dish its flavor.