Best shepherds pie. Place in a medium saucepan and cover with cold water. Set over high heat, cover and bring to a boil. So, this is how you spell it: Shepherd's Pie.
The difference between Shepherd's Pie and Cottage Pie is the meat. Best Shepherd's Pie This is the best shepherds pie recipe I've ever had, and it comes from a friend who was a whiz at pinching pennies without sacrificing hearty flavor.—Valerie Merrill, Topeka, Kansas One of the most iconic comfort food meals you'll ever enjoy is this authentic shepherd's pie recipe. A common casserole that originated in the UK, a shepherd's pie is that all-in-one meal that includes richly seasoned beef, vegetables, and a lovely light mashed potato topping. You can have Best shepherds pie using 11 ingredients and 6 steps. Here is how you cook it.
Ingredients of Best shepherds pie
- It's 2 of packages ground beef.
- It's 1/3 of red onion.
- You need 3 of small mushrooms.
- It's 1 of can of peas and carrots.
- It's 6 of bacon strips.
- Prepare 1 of garlic clove.
- It's 2 tbsp of worcestershire sauce.
- Prepare 3 tbsp of kitchen bouquet browning and seasoning sauce.
- It's 3 of packages instant potatoes.
- You need 2 1/2 cup of shredded cheese.
- Prepare 1 cup of parmesan cheese flakes.
Bring to boil and simmer until soft. If you love a good cozy casserole, check out The Best Breakfast Casserole, Turkey Mediterranean Casserole, or this Cheesy Broccoli Casserole. Shepherd's Pie is one of those recipes that has taken on a lot of forms over the past several decades, and what you put in it probably depends on where you live. Shepherd's Pie recipes are traditionally done with lamb, but are great with any ground meat--turkey and beef being the most popular modern versions.
Best shepherds pie step by step
- Cook bacon and set aside.
- Brown beef in bacon fat with onions, mushrooms, garlic, peas, and carrots, and sauces.
- Now spread mixture into a 9 13x9 pan cut bacon into bite size pieces and cream on top now set aside.
- Cook potatoes as directed, then spread on top of beef cover with çheese and bake at 375 for approx 20 - 25 minutes or until cheese browns, may have to broil for a couple minutes.
- Let sit 5 minutes and enjoy.
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Give this great casserole a try, and watch everyone flock to the table. Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato. Baked in an oven-to-table casserole, this dish will be very hot when it comes out of the oven, so be sure to let it cool for several minutes before serving. Bring a large pot of salted water to a boil.