How to Prepare Appetizing Sirloin Steak Marinara

Sirloin Steak Marinara. Mix olive oil, balsamic vinegar, Worcestershire sauce, soy sauce, Dijon mustard, and garlic in a small bowl.. Yummy Sirloin Steak Marinade, Delicious Steak Marinade, Bourbon Street Sirloin Steak A La Marinated Sirloin Flap SteakThe Spruce. Simple marinade and proper cooking technique turns this lean sirloin tip steak into an incredibly This Sirloin Tip Steak is juicy and flavorful with a crunchy crust on the outside.

Marinades are mixtures of oil, spices and acidic ingredients. Be the first to review this recipe. Brush extra marinade on top of steaks. You can cook Sirloin Steak Marinara using 11 ingredients and 8 steps. Here is how you achieve it.

Ingredients of Sirloin Steak Marinara

1. Prepare 1 of large pack top sirloin steak, sliced into strips.
2. It's of Olive oil.
3. You need 2 of onions, sliced.
4. You need 1 of green pepper, sliced.
5. You need 10 cloves of garlic.
6. You need 1/2 teaspoon of black pepper.
7. It's 1 teaspoon of oregano leaves.
8. Prepare 1/2 teaspoon of Adobo.
9. You need 3/4 cup of red wine.
10. You need 1 jar of your favorite spaghetti sauce (24 ounce).
11. You need of Pasta (any shape you like).

I once knew a nun who cooked the best marinated steaks. I found this recipe in my quest to fix steaks as good as hers. A good marinade is comprised of a few specific elements. These elements add flavor, tenderize the meat and help to keep your steak nice and juicy.

Sirloin Steak Marinara step by step

1. Place your sliced onions and green pepper into a large pot that has been heated up with olive oil....Sauté veggies until tender......
2. Meanwhile prepare your steak by rinsing first in cold water, pat it dry thoroughly and slice into strips.....
3. Add your minced garlic to the onions and green pepper and sauté a few more minutes......
4. Now add the black pepper, oregano leaves and the Adobo, sauté for a few minutes more.....
5. Now add the red wine and bring to a boil....Boil until wine has reduced slightly......
6. Add your sliced steak strips into the pot, sauté until steak is slightly browned, stirring occasionally.......
7. Now add your jar of spaghetti sauce, cook for about 15 minutes over low to medium heat.....Stir occasionally....Remove from heat when done........
8. Serve with pasta and enjoy 😉!!.

The steak marinade recipe calls for Bulletproof Coffee made with a French press. Just drop the rosemary sprigs into your press, and the hot water releases its essentials oils. Marinate: Sirloin steak is flavorful on its own, but it's also great marinated. Broil: Broil a sirloin steak in the oven on a broiler pan or in a seasoned cast-iron skillet until brown. Steaks are like wine - the more you spend, the better they are.