Easiest Way to Cook Appetizing Moroccan Cauliflower Pot Roast

Moroccan Cauliflower Pot Roast. Bright and flavorful, this Moroccan-inspired roasted cauliflower with homemade harissa makes the perfect vegetarian option for your next celebration. Maybe cauliflower rice would be a good fit here. Moroccan Pot Roast Recipe photo by Taste of Home.

Let the oven do the work in this hearty Moroccan chicken and cauliflower one-pot recipe. See more Chicken recipes at Tesco Real Food. Put the rice, onion, cauliflower, garlic, spices, orange zest and juice, dried fruit and kale into a large, shallow. You can cook Moroccan Cauliflower Pot Roast using 14 ingredients and 7 steps. Here is how you cook that.

Ingredients of Moroccan Cauliflower Pot Roast

1. You need 2 c of reduced-sodium vegetable broth.
2. You need 1 of large head of cauliflower.
3. You need 1 of onion, halved and sliced.
4. It's 1 of garlic clove, sliced.
5. Prepare 1 (15 oz) of can of chickpeas, rinsed and drained.
6. It's 3 T of EVOO, divided.
7. It's 2 tsp of ground coriander.
8. Prepare 1-1/2 tsp of ground cumin.
9. You need 1-1/2 tsp of chili powder.
10. You need 1 tsp of turmeric.
11. Prepare 3/4 tsp of sugar.
12. Prepare 1/2 tsp of cinnamon.
13. You need 1/2 tsp of black pepper.
14. Prepare 1/2 tsp of kosher salt.

Cauliflower and chickpea stew is the type of thing North African grandmas would throw in a clay pot and bake for hours until each vegetable is My family loves Moroccan lamb stew, but this vegan chickpea stew is a great way to enjoy the comfort of these warm flavors even in the absence of meat. Mix the broccoli florets, cauliflower florets, butter, salt and black pepper in a bowl. The recipe is titled "Instant Pot Roasted Broccoli And Cauliflower" and the picture shows. Moroccan cooking made simple and easy.

Moroccan Cauliflower Pot Roast instructions

1. Preheat oven to 375°F..
2. In small bowl, combine spices..
3. Cut off stalk at base of cauliflower head so it sits flat. Score bottom with an "X". Brush head with half of the oil, coat with spice rub..
4. In a large oven-proof pot, heat oil. Add onion and garlic and cook until tender. Add in beans, raisins and broth, simmer 3 min..
5. Place cauliflower in pot, spice side up. Cover and bake 30 min..
6. Remove cover and bake another 30-45 min, until tender..
7. Slice cauliflower into wedges and serve with chickpea mixture..

Modern Moroccan, recipes, cuisine and dishes. After seeing all the delicious and cute roasted cauliflower online I couldn't help myself and I really do love cauliflower. Cover the roast and veggies with foil. Set the Instant Pot to "Saute" and once the liquid comes to a boil, add the flour. The Best Moroccan Cauliflower Recipes on Yummly