Recipe: Perfect Homemade Beef Gravy (from Pot Roast)

Delicious, fresh and tasty.

Homemade Beef Gravy (from Pot Roast).

Homemade Beef Gravy (from Pot Roast) You can have Homemade Beef Gravy (from Pot Roast) using 3 ingredients and 5 steps. Here is how you cook it.

Ingredients of Homemade Beef Gravy (from Pot Roast)

  1. Prepare 2 tbsp of unsalted butter.
  2. You need 2 tbsp of all-purpose flour.
  3. Prepare 2 cup of pot roast juice.

Homemade Beef Gravy (from Pot Roast) instructions

  1. Melt butter in saucepan over med low heat, add flour. Mix until a paste is made (rue)..
  2. Slowly add 1/4 cup size spoonfuls of juice from pot roast. Whisk together after every other spoonful. Keep adding until juice and rue are mixed and have thinned out a bit..
  3. Add whipping cream..
  4. Whisk together about 5 mins until gravy thickens (add more whipping cream if needed).
  5. Enjoy paired with pot roast and mashed potatoes.

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