Easiest Way to Cook Delicious Vegan mince pies

Delicious, fresh and tasty.

Vegan mince pies. Making my Vegan Mince Pies is a breeze. The pastry comes together in a food processor in minutes. You can also make it by hand if you prefer.

Vegan mince pies Visit BBC Good Food for more vegan and veggie festive recipes. Bake vegan mince pies for a Christmas party, with a cherry and hazelnut filling that everyone will love. The chain is also selling vegan mince pies by Oggs. You can have Vegan mince pies using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Vegan mince pies

  1. Prepare 250 g of plain flour.
  2. It's Pinch of salt.
  3. It's Jar of mincemeat.
  4. Prepare 10 tablespoons of cold water.
  5. You need 80 g of sugar.
  6. Prepare 100 g of coconut oil (or other oil).

The vegan brand specializes in cakes and sweet treats, including a Zesty Lemon Cake and Salted Caramel Cakes. Its vegan star-topped mince pies are filled with spiced mincemeat. I wasn't actually planning on making my own Christmas Mincemeat recipe, but when I published my Festive Mincemeat Tart a few weeks ago it became apparent that a lot of people aren't really sure what it is or how to use it. As a Brit, I've grown up eating mincemeat in Vegan Mince Pies and other baked goods every Christmas and I didn't realize that it wasn't as widespread here in Canada or the U.

Vegan mince pies step by step

  1. Mix together the flour, sugar, salt and oil until you have breadcrumbs in the bowl..
  2. Slowly add the water mixing until you have a firm dough. Add more water or flour if too wet/dry..
  3. Roll out the dough and use a cookie cutter to make large circles. Place them in a muffin tin and shape..
  4. Fill each piece of pastry with mincemeat and roll out the remain dough. Cut into stars and pop on the top..
  5. Preheat the oven to 200 degrees and put your pies in the fridge to chill while the oven heats up..
  6. Bake for 20-25 minutes until golden brown and sprinkle with icing sugar..

Although the mince is long gone from most Mince Pies these days, they often aren't vegan due to the butter in the crust, and because the fat most often used to make the mincemeat is a beef suet. You can buy commercial mincemeats that are vegan, but me being me, I decided to make my own this year. Use the strips of baking parchment to lift them out of the tin onto a wire rack and leave to cool before eating. How to make vegan mince pies. You can, of course, use ready made pastry to make these mince pies.

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