Recipe: Delicious Gratin Dauphinois

Gratin Dauphinois.

You can have Gratin Dauphinois using 8 ingredients and 4 steps. Here is how you cook that.

Ingredients of Gratin Dauphinois

1. It's 1 kg of potatoes, peeled and cut into slices.
2. Prepare 1/2 liter of liquid milk.
3. You need 1 clove of garlic, crushed.
4. You need 10 g of butter.
5. It's 2 cups of whipping cream.
6. Prepare of nutmeg.
7. It's of salt to taste.
8. You need of pepper to taste.

Gratin Dauphinois instructions

1. Preheat the oven to 180C.
2. Spread one layer of heavy cream over the bottom of a baking pan. Then arrange the slices of potatoes on top and sprinkle with some crushed garlic, nutmeg, pepper and salt. Repeat the layers until all the ingredients are used. The final layer should be covered with cream and flavored with nutmeg, pepper and salt..
3. Bake in the oven for at least one hour..
4. Remove and serve hot..