Recipe: Appetizing Minced meat fried rice & easy coleslaw

Delicious, fresh and tasty.

Minced meat fried rice & easy coleslaw. First, combine the beef with salt, water, baking soda, dark soy sauce (mushroom flavored preferred), cornstarch, and oil in a bowl and stir until well-incorporated. If you're using cold leftover rice in Beef Fried Rice, let it come to room temperature before adding it to the skillet so it doesn't cool down the other ingredients. The rice has to be sty-fried really hot.

Minced meat fried rice & easy coleslaw It's also suitable for elderly or young kids, helping them intake more protein and veggies. Beef Fried Rice is one of my favorite meals. It's an easy way to use up leftover rice and veggies that you have in the fridge. You can have Minced meat fried rice & easy coleslaw using 19 ingredients and 9 steps. Here is how you cook that.

Ingredients of Minced meat fried rice & easy coleslaw

  1. It's 1 cup of basmatirice or normal rice (perboiled rice).
  2. Prepare of Mincemeat.
  3. You need 2 of medium spring onions.
  4. It's 3 of scotch bonnet.
  5. It's of Carrots(grated).
  6. You need of Sweet corn.
  7. Prepare of Peas.
  8. Prepare of Green beans.
  9. It's of Red kidney beans.
  10. Prepare of Ginger and garlic.
  11. You need of Spices and seasoning.
  12. You need 1/2 tsp of dark soy sauce.
  13. Prepare of Veg oil.
  14. It's of Easy coleslaw.
  15. You need 1/4 of cabbage.
  16. It's 3 of medium carrots.
  17. You need 1 tsp of sugar.
  18. You need 1 tsp of powdered milk.
  19. Prepare 2 tbsp of mayonnaise.

I loaded this fried rice with carrots, broccoli, and lots of garlic. Remove excess fat and liquid that forms once beef is cooked. Combine the soy sauce and sugar in a small bowl and set aside. Heat the oil in a skillet or wok over medium-high heat.

Minced meat fried rice & easy coleslaw instructions

  1. Nan ga abubuwan bukatarmu kamar hka.
  2. Kisa oil kadan a pan kisa sliced minced ginger da garlic ki soya sama sama,ki zuba minced meat kisa spices, 2 seasoning cubes da dark soy sauce kita juyawa har yayi....
  3. Kisa oil a pot dinki da ragowar sliced onions dinki,attaruhu guda daya da kika jajjagah ko kika yanka,peas da ragowar attaruhun guda biyu ki soya sama sama.
  4. Sannan kisa curry kadan da thyme da seasoning cubes dinki yadda zaeyi daedae, sannan ki zuba ragowar vegs dinki da spicy mincemeat ki juya sosae.
  5. Ki zuba grated carrots dinki! perboiled rice dinki ki juya sosae su hade sannan ki rage wutar ki barta ta turarah for 3mins ko 5mins hka....
  6. Done with minced meat fried riceπŸ’ƒβ€.
  7. Ki yanka cabbage dinki kanana ki wanke da vinegar sannan ki tsane ruwan a colender tasss,ki zubapowdered milk acikin cabbage din...
  8. Kisa sugar da carrots da kika gogah da mayonnaise ki juya sosae su hade...and enjoy.
  9. Enjoy πŸ˜‹πŸ˜‹πŸ˜‹πŸ˜.

How to Make Chinese Fried Rice RICE - Best made with white long grain rice for fluffiest outcome. Medium grain is the next best, then short grain or sushi rice (still great, just less pilaf-like). Fried Rice is an easy one-pot wonder and a complete meal. You can add your favorite type of meat or whatever leftovers you have on hand…ground or shredded chicken, beef, or pork, diced ham, or even shrimp are all delicious!

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