Recipe: Delicious Beef Shepherds Pie

Delicious, fresh and tasty.

Beef Shepherds Pie. Recipe courtesy of Food Network Kitchen. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. Here in the states we are more of a beef eating culture than a lamb eating one.

Beef Shepherds Pie Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Rich and flavorful beef shepherd's pie recipe, made easy in one skillet! You can have Beef Shepherds Pie using 17 ingredients and 7 steps. Here is how you cook that.

Ingredients of Beef Shepherds Pie

  1. You need 2 tbsp of olive oil.
  2. Prepare 1 medium of onion.
  3. It's 3 tbsp of unsalted butter.
  4. You need 3 medium of carrots, peeled & sliced.
  5. It's 1 medium of onion, diced.
  6. You need 1 each of celery, sliced.
  7. You need 1/2 lb of cremini mushrooms, quartered.
  8. It's 2 clove of garlic, minced.
  9. It's 3/4 tsp of dried oregano.
  10. You need 3 tbsp of tomato paste.
  11. Prepare 1 lb of ground beef.
  12. You need 1/4 cup of low sodium beef broth.
  13. Prepare 1/2 tsp of worcestershire sauce.
  14. You need 1 of freshly ground black pepper.
  15. It's 4 cup of mashed potatoes.
  16. You need 1/4 cup of grated parmesan cheese.
  17. Prepare 1 tsp of kosher salt.

Ground beef, tender vegetables, and fluffy mashed potatoes… what could be better! Patrick's Day British Irish Ground Beef Worcestershire Sauce Peas Main Dish Easy. This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce. While Shepherd's Pie is traditionally made with lamb, beef is just as tasty in this recipe.

Beef Shepherds Pie instructions

  1. Preheat oven to 375°F.
  2. Heat olive oil and 2 tablespoons of butter in a large skillet over medium heat..
  3. Add onion, carrots, celery, mushrooms, garlic, half the salt and oregano. Cook until vegetables are tender, about 15 minutes..
  4. Stir in tomato paste and cook until paste has turned brick red, about 8 minutes more..
  5. Stir in ground beef, beef broth, remaining salt, worcestershire sauce and pepper. Break up any large clumps of meat and cook until meat is no longer pink..
  6. Transfer meat and vegetables to a 2 quart casserole dish and spread the mashed potatoes over the top, leaving a 1/4 boarder around the edge. Sprinkle parmesan cheese and dot with remaining tablespoon of butter..
  7. Bake until potatoes brown and juices are bubbling around the edge for about 40 minutes. Let cool for 10 minutes before serving..

In the UK shepherd's pie is made with ground lamb. If you make the same thing with ground beef, as Americans typically do, Brits call it cottage pie. This hearty supper-in-one sent by Elaine Williams is ideal for small families. Corned beef shepherd's pie is a delicious twist on a classic shepherd's pie recipe for St You can use leftover cooked corned beef, or buy some from the meat department of. Shepherd's Pie is easily one of my family's favorite ground beef recipes.

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