Recipe: Tasty Steak and Vegetable Kabobs

Steak and Vegetable Kabobs.

You can have Steak and Vegetable Kabobs using 15 ingredients and 3 steps. Here is how you cook it.

Ingredients of Steak and Vegetable Kabobs

1. It's of Marinade.
2. Prepare 1/4 cup of brown sugar.
3. You need 1/4 cup of lemon juice.
4. It's 1/4 cup of olive oil.
5. It's 1/4 cup of low sodium soy sauce.
6. You need 2 clove of garlic, minced.
7. You need 3 clove of garlic, whole.
8. Prepare 1 dash of dried basil.
9. Prepare of steak and veggies.
10. Prepare 2 1/2 lb of beef top sirloin steak, cut into 1-1/4 inch pieces.
11. Prepare 24 of unit fresh mushrooms.
12. It's 1 of unit green or red pepper.
13. Prepare 2 of unit zucchini squash.
14. Prepare 1 of unit medium onion.
15. It's 1 of hot cooked rice.

Steak and Vegetable Kabobs instructions

1. For a marinade, combine all the ingredients. Cut up all the veggies and beef into smaller pieces and combine with marinade in bad or a glass dish. Leave to marinade overnight or a few hours..
2. On metal or soaked wooden skewers, alternately thread meat and veggies..
3. Grill over medium-hot heat, or a bbq grill. Serve with rice..