Bacon Wrapped Steak. Turn off the stove and remove the pan from the burner. Open the oven door and place the entire pan inside the oven on a middle rack. As the steak and bacon cook, the delicious juices from the bacon combine with the steak to create an extra-savory, irresistible flavor as well as the perfect combination of tenderness and crispiness.
The steak will absorb the salt and it will also create a nice crusty, tasty surface. Pat the Kosher salt and cracked peppercorn firmly into each steak. Lightly rub olive or vegetable oil on both sides of the bacon-wrapped filet. You can have Bacon Wrapped Steak using 6 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Bacon Wrapped Steak
- It's 2 piece of Sirloin Steaks.
- Prepare 2 piece of Bacon.
- You need 1 tbsp of Ground Black Pepper.
- You need 1 1/2 tbsp of Salt.
- You need 1 tbsp of Sriracha Sauce.
- You need 2 tbsp of Worcestershire sauce.
Air Fryer, Beef Tenderloin Steak Wrapped With Bacon This was a really easy meal, but it ended up looking fabulous. When done, remove steaks from fire and place on warm serving plate. Ever wonder how to cook our bacon-wrapped sirloin steaks? We're talking crispy bacon and a medium-rare pink-in-the-middle steak.
Bacon Wrapped Steak instructions
- Preheat oven to 450°.
- Cut each steak into 2-4 pieces depending on the size..
- Cut bacon in half and wrap around steak. If bacon continues to wrap more then once. Trim excess bacon or it will not crisp up. Put a tooth pick through the end of the bacon into the steak to hold it in place..
- Brush the Sriracha and Worcestershire on top and bottom of the steak..
- Cover the steak with salt and pepper.
- Sear the steak on top and bottom for about 5 minutes each side on medium high heat..
- If you have an oven safe pan you may transfer it to the oven. If not put steaks into a 8x8 baking dish then place in the oven..
- Cook for about 20 mins rotating about every 5 minutes for even cooking..
- Let sit after finished in the oven for a few minutes to allow steak to soak up the juices..
- Enjoy!.
Don't worry, we've got your directions right here. Lay both bacon wrapped steaks inside your air fryer basket. Place six bacon strips at a time, on a microwave-safe plate lined with paper towels. In a small bowl, combine the sage, rosemary, savory, pepper and salt; rub over steaks. Wrap two strips of bacon around sides of steaks and secure with toothpicks.