Recipe: Delicious Eggs over Pot Roast on Toast

Eggs over Pot Roast on Toast. Melt butter in a skillet over medium-high heat; add flour, curry powder, and pepper. This Instant Pot Pork Roast recipe has saved the day multiple times when I've been in a pinch. Throw a pork shoulder, carrots, and potatoes in You can place meat and veggies back into your Instant Pot before you serve or you can pour your sauce over the pork roast and veggies and serve immediately.

Pressure Cooker Pot Roast shaves some time off oven-cooked and slow cooker methods. Crack some eggs on top of the hash, cover it with a lid for a few minutes, and you'll have a seriously hearty Arrange the pot roast on the serving plate with the vegetables. Ladle some of the cooking liquid over. You can cook Eggs over Pot Roast on Toast using 6 ingredients and 19 steps. Here is how you cook it.

Ingredients of Eggs over Pot Roast on Toast

1. It's 2 large of bacon fried eggs.
2. You need 1 slice of leftover potroast.
3. Prepare 2 slice of toast.
4. It's 1 oz of shredded cheddar cheese.
5. Prepare of optional:.
6. It's 1 dash of hot sauce.

Pot roast is one of my absolute favorite meals, and once you figure out the secret to making a good roast, there's First, heat a large pot/dutch oven over medium high heat. Heck, you can used baked potatoes, twice baked potatoes…even cooked egg noodles! Creamed Eggs on Toast: This is another of my recipes that makes eggs taste great. It is also my daughter's favorite.

Eggs over Pot Roast on Toast step by step

1. See my profile for bacon fried eggs! Make those, set aside and then proceed to next step..
2. Cut a chunk of leftover cold potroast to about the size of a slice of bread that your going to use. Cut potroast piece into bite sized chunks..
3. Place potroast in hot skillet with leftover bacon grease from frying the egg..
4. Heat and toss until heated through. Remove from skillet and let drain a bit on a paper towel lined plate..
5. Toast bread as you would like as light or dark as you would like..
6. Take one slice of toast and sprinkle as much cheddar cheese as you would like..
7. Place bits of pot roast on top..
8. Lay eggs on top of pot roast..
9. Sprinkle on hot sauce if you so desire..
10. Place other slice of toast on top..
11. Gently press down on top until the yolks pop! And run down..
12. Serve!.
13. HINTS n TIPS:.
14. I like using buttered toast!.
15. Bacon grease is optional but gives it more of a breakfast taste with the flavor of bacon..
16. You can use any type of cheese you prefer..
17. You can use scrambled eggs if you prefer..
18. Any type of toast you like will work...
19. Pot roast that is best for this is pot roast that has been soaking in its own juices overnight..

I learned about this one Make sure to scrape the bottom of the pot so it doesn't burn on the bottom. The sauce is sensitive to scorching and it will make the flavor a little off if it does. Eggs on toast is a delicious breakfast. Its simplicity not only makes it tasty but also makes it a dish that Getting Creative with Eggs on Toast. Add your eggs to the heated skillet and cook over medium heat.