From Italy: Easy Pasta Carbonara.
You can have From Italy: Easy Pasta Carbonara using 7 ingredients and 5 steps. Here is how you achieve it.
Ingredients of From Italy: Easy Pasta Carbonara
- Prepare 200 grams of Spaghetti.
- You need 1 of or 2 slices Bacon.
- You need 2 of Whole egg.
- It's 3 tbsp of Parmesan cheese.
- You need 1 of Black pepper.
- Prepare 1 of Olive oil.
- You need 1 of Salt (to boil spaghetti).
From Italy: Easy Pasta Carbonara instructions
- Coarsely chop the bacon and fry until almost crispy. (Add some garlic, if you like.).
- Beat the eggs in a bowl. Add the Parmesan cheese and black pepper, and mix well..
- Add the cooked spaghetti to the beaten egg, and stir quickly. (Some egg will get lumpy due to the residual heat of the pasta.).
- Add bacon, mix, then serve..
- Sprinkle with some black pepper, and enjoy..