Pasta and Beef. When pasta sauce meets ground beef and melted cheese, the table's set for a sure-fire family favorite. Get top recipes for meaty lasagna, ziti, pasta casseroles, and beefy bakes. Pasta is a family favorite meal.

Ground beef is a great choice for pairing with pasta because it will cook quickly and you don't have to worry about it getting tough. Your whole family will love this quick, cheesy, everyday dinner idea! This Creamy Beef Pasta Recipe is one of those classic pasta dinners that is comforting and nostalgic. You can have Pasta and Beef using 29 ingredients and 24 steps. Here is how you achieve that.

Ingredients of Pasta and Beef

It's of Vegetables-----------------.
Prepare 1 cup of chopped celery.
You need 1 cup of chopped carrots.
It's 1 of small onion chopped.
You need To taste of kosher salt.
It's 1 cup of whole kernel corn.
Prepare 1/4 cup of chopped olives.
You need 5 cloves of garlic sliced.
Prepare 1/2 cup of frozen English peas.
Prepare 1 tablespoon of extra Virgin olive oil.
Prepare of Beef------------------------------.
Prepare To taste of ground white pepper.
Prepare To taste of kosher salt.
It's 1 cup of panko breadcrumbs maybe an extra 1/3 cup.
It's 2 of eggs beaten.
You need 1 tablespoon of water.
You need To taste of ground black pepper.
You need 1-1/2 pound of beef sirloin.
You need 1/2 cup of flour.
You need As needed of oil to medium fry beef in.
You need of Pasta---------------.
It's 1/2 pound of pasta, rigatoni.
Prepare 2 quarts of water.
You need 1 tablespoon of kosher salt.
Prepare 1 tablespoon of extra Virgin olive oil.
Prepare of Sauce---------------------------.
It's 3 tablespoons of all purpose flour.
It's 1/2 stick of butter.
It's 1-1/2 cup of beef broth.

How to Make Goulash (Aka Pasta and Beef) Cook the Pasta. Elbow macaroni is traditional for this dish. If you replace it with another type of pasta, you might need to adjust the amount of sauce used. While the pasta cooks, cook the ground beef with a chopped onion and some minced garlic.

Pasta and Beef step by step

Slice the onion. Cut the carrots. Slice the celery. Set aside..
Slice the beef and beat it thin and even be consistent on each serving of beef you slice. Take about 1 cup of the meat and chop it up..
Here they are beaten..
Season each portion of beef..
Season both sides..
Add the beef that is chopped up to a hot deep pan with olive oil in it.
Boil the pasta in the water, salt and oil..
Now add the sliced garlic, spices, and vegetables, but not the English peas to the meat in the pan. Sauté for 15 minutes..
Beat the eggs and water add a pinch of kosher salt..
Season the flour with salt and pepper. If your breadcrumbs are not seasoned then add a bit of kosher salt to the breadcrumbs..
Coat the beef with the flour then dredge in the egg wash. Then coat with the breadcrumbs..
Fry till golden brown..
Turn as needed..
Move the beef to paper towels to absorb excessive amounts of oil..
Make a crater in the center of the vegetables. Add the butter..
Let it melt..
To the melted butter add the flour and make a Roux. Cook till lightly brown..
Almost ready for the stock..
Add the beef stock and make a sauce when smooth add the vegetables..
Let it thicken..
Add the pasta and English peas vegetables and sauce..
Mix well simmer for 10 minutes and cover remove from heat and let rest for 12 minutes..
Give a stir before serving. Mix well the pasta vegetables and frozen peas..
Serve the beef with the pasta. I hope you enjoy!!.

Stir in marinara sauce, beef stock and pasta; season with salt and pepper, to taste. When finished cooking, quick-release pressure according to manufacturer's directions. Not only are these ground beef pasta recipes absolutely delicious, but they're so easy to make. With store-bought ingredients, very few minutes of hands-on time, and one-pot winners, these ground beef and pasta recipes earn an A+ from busy cooks every time. Even with picky kids at the table, dishes like Taco Dinner Mac and Cheese, Sloppy Joe.