Recipe: Perfect Macaroni Salad Gratin

Macaroni Salad Gratin.

You can cook Macaroni Salad Gratin using 9 ingredients and 4 steps. Here is how you cook it.

Ingredients of Macaroni Salad Gratin

1. It's 1 of leftover amount Macaroni salad.
2. You need 400 ml of Milk.
3. It's 1 tbsp of White flour.
4. It's 1/2 of Onion.
5. Prepare 2 tsp of Vegetable oil.
6. Prepare 10 grams of Butter.
7. You need 3 grams of Consommé bouillon powder.
8. You need 1 of Easy melting cheese.
9. You need 1 of Panko.

Macaroni Salad Gratin instructions

1. First, make the white sauce. Thinly slice the onions and heat in a microwave until softened. Heat the oil and butter in a frying pan and lightly sauté the onions..
2. Turn off the heat and mix the flour into the onions. Sauté some more until no longer powdery. Add the milk and soup stock granules, mix, and simmer for 5-10 minutes..
3. When thickened, turn off the heat and add the macaroni salad. You want just enough white sauce to coat the macaroni salad, so adjust accordingly..
4. Transfer to dishes and sprinkle with panko and grated cheese. Bake until browned. We use the microwave's gratin course for 20 minutes (Prepare using whatever method you usually prepare gratin.).