How to Prepare Yummy Baked ziti with meatballs

Baked ziti with meatballs. Baked ziti with meatballs features easy homemade meatballs AND marinara sauce for a delicious and hearty pasta bake. This recipe is total comfort food This recipe for baked ziti with meatballs has been a long time coming! It's what I referred to in my easy Instant Pot sauerkraut post as an integral.

Sprinkle the mozzarella, Parmesan, and Place baking dish on top of baking sheet covered with aluminum foil to collect any drippings from the dish. Bake until top is golden brown and bubbly. For more baked ziti inspiration, check out our Baked Ziti with Creamy Tomato Sauce, Baked Ziti with Prosciutto, and Baked Radicchio and Mozzarella Pasta. You can cook Baked ziti with meatballs using 14 ingredients and 10 steps. Here is how you cook it.

Ingredients of Baked ziti with meatballs

1. Prepare 10 oz of ziti or penne pasta ji.
2. It's 15 oz of low fat ricotta cheese.
3. It's 1 cup of non fat mozzarella cheese, grated.
4. You need 1 tbsp of parmesan cheese.
5. You need 28 oz of can pureed tomatoes with basil.
6. It's 1/4 tsp of garlic powder.
7. It's 1/4 tsp of dried red pepper flakes.
8. It's 1 lb of ground sirloin.
9. Prepare 1/4 cup of quick oats.
10. Prepare 2 oz of egg substitute (or 1 egg).
11. Prepare 1 tbsp of water.
12. It's 1 dash of salt.
13. You need 1 of freshly ground pepper (to taste).
14. Prepare 1 of cooking spray.

Meatballs can thawed in a microwave, but be sure to turn them frequently and consume immediately. You can also bake frozen meatballs on a. Meatball Baked Ziti is a total comfort meal. An easy-to-make, richly flavored tomato sauce is combined with pasta, two kinds of mozzarella cheese, and flavorful meatballs for one dish of cozy deliciousness!

Baked ziti with meatballs instructions

1. preheat oven to 375°F.
2. In a bowl, stir together ground serloin, 1/8 tsp garlic powder, 1/8 tsp onion powder, quick oats, egg substitute, water, salt, and pepper.
3. make 1inch in diameter meatballs.
4. coat a non stick skillet with cooking spray, saute' meatballs in batches until browned and cooked through. set aside.
5. cook pasta according to package directions for al dente. put 1 cup of cold water after removing from heat, drain, set aside.
6. in a bowl combine the ricotta, mozzarella and parmesan cheese.
7. add 1/8 tsp garlic powder and red pepper flakes tp the canned tomatoe puree.
8. place 1/4 cup tomatoe puree in bottom of casserole dish. top with a layer of meatballs, dollops of cheese mixture, and tomatoe puree.
9. layer up the casserole, topping with a few dollops of cheese mixture.
10. bake in oven for 45 minutes until the ricotta is browned and tue casserole is hot.

For those living in the Midwest, you know exactly what I'm talking about when I say it's been a trying. Add the cooked ziti and meatballs and toss gently. In a large greased baking dish, pour in pasta mixture. Sprinkle the mozzarella, Parmesan, and Place baking dish on top of baking sheet covered with aluminum foil to collect any drippings from the dish. This no boil Baked Ziti with Meatballs is the perfect make-ahead meal for when you are short on time.