Easiest Way to Prepare Appetizing Porter Chili

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Ingredients of Porter Chili

1. It's 2 lb of boneless pot roast, cut into 1" cubes.
2. It's 2 tbsp of olive oil.
3. It's 1 large of onion, chopped.
4. It's 2 clove of minced garlic.
5. Prepare 1 large of bell pepper, diced.
6. It's 1 of jalapeno pepper, diced.
7. Prepare 3 tbsp of chili powder.
8. Prepare 2 tbsp of smoked paprika.
9. Prepare 1 tbsp of red pepper flakes.
10. You need 2 can of fire roasted tomatoes.
11. It's 1 can of black beans, drained and rinsed.
12. It's 2 tbsp of tomato paste.
13. You need 12 of porter or similar dark beer.

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Porter Chili instructions

1. In large stock pot or dutch oven, heat oil over medium-high heat and add meat..
2. Cook for about 2 minutes then add onions and continue to cook until meat is browned and onions or golden..
3. Add garlic, peppers, chili powder, paprika, and pepper flakes. Stir until spices become fragrant..
4. Add the rest of the remaining ingredients and stir to combine..
5. Cover and simmer over low heat for at least 1 hour, until the beef is fully tender..

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