Beef and Black Bean Chili.
You can have Beef and Black Bean Chili using 16 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Beef and Black Bean Chili
- Prepare 3 tsp of olive oil.
- You need 1 1/2 lb of ground sirloin.
- Prepare 1 tsp of coarse salt.
- It's 1 each of yellow onion.
- You need 3 clove of garlic minced.
- You need 1 tbsp of chile powder.
- It's 1 tbsp of ground cumin.
- You need 1 tsp of dried oregano.
- Prepare 1/2 tsp of ground cinnamon.
- Prepare 1 1/2 cup of reduced sodium chicken broth.
- Prepare 1 cup of water.
- It's 28 oz of can crushed fire-roasted tomatoes, undrained.
- It's 2 tbsp of tomato paste.
- Prepare 2 tbsp of honey.
- You need 15 oz of can black beans, rinse and drained.
- You need 1 tbsp of fresh lime juice.
Beef and Black Bean Chili step by step
- Heat 1 teas. oil in a heavy dutch oven over medium heat..
- Add beef, and brown, breaking up meat with a spoon, until no pink remains, about 5 min. Using slotted spoon, transfer meat to a small bowl. Sprinkle with salt, and set aside..
- Drain liquid from pot, and add the remaining 2 teas. oil. Add onion and saute until soft but not browned, about 5 minutes..
- Add garlic and saute 1 minute..
- Stir in chili powder, cumin, oregano and cinnamon. Cook 1 min..
- Add chicken broth, water, beef, crushed tomatoes, tomato paste and honey. Reduce heat to medium low; simmer 1 hr., stirring occasionally..
- Add beans and lime juice and cook 5 minutes..