Vegetable Beef Kabobs.
You can have Vegetable Beef Kabobs using 10 ingredients and 5 steps. Here is how you cook it.
Ingredients of Vegetable Beef Kabobs
- You need 226 grams of Beef Top Sirloin.
- Prepare 52 9/100 grams of Beef Broth.
- It's 26 1/20 grams of Soy Sauce.
- Prepare 10 grams of Canola Oil.
- It's 1 dash of of Ground Ginger.
- It's 1 dash of of Garlic Powder.
- It's 1 1/4 grams of Dried Tarragon.
- Prepare 6 small of Whole Onions.
- You need 1 small of Zucchini.
- It's 1 large of Sweet Pepper.
Vegetable Beef Kabobs instructions
- Cut beef into 1 1/4in cubes. Place in Ziploc bag..
- Combine Beef Broth, Soy Sauce, Canola Oil, Ginger, Garlic & Tarragon. Pour 2/3 over beef..
- Let set at room temperature for 30 minutes. Soak wooden skewers..
- Thread Meat, Onions, Zucchini & Peppers on soaked wooden skewers..
- Grill over Medium-High head for 10-12 minutes, turning and basting with reserved marinade..